Today out at Woodhouse Park the old school rooms cubs and scouts joined together to cook a roast dinner on open fires with popcorn and smores for desert. The four teams started by collecting plenty of firewood and then lining their boxes to make an oven to cook their chickens. Then it was prep for potatoes, carrots, peas, corsets, stuffing and peppers. Then off to find more wood with the chickens cooking nicely. Then using 2 inverted sieves we made popcorn which was buttered. With the fires reloaded it was time to do the stuffing, vegetables and gravy.
Once served up it was time for the judge. Then cleaning up and smores.
Great day and lovely food with all teams doing something different. Team A came in on top by 1 point and everyone had a reward for their hard work. Big TY to Mike for all the organising and shopping etc. Fab day.